International Menu
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Starters
Avocado & shrimps - served with garnish of salad & topped with cocktail sauce or
Smoked Salmon or
Garlic mushrooms in creamy sauce or
Bruschetta – crusty bread topped & baked with fetta cheese, basil and tomato
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Main Menu
Chicken a la crème - chicken breast cubes in a rich demi-glazed sauce with mushrooms,
onions & fresh cream
or
Stuffed Pork Tenderloin – pork fillets stuffed with mozzarella cheese and prunes in Nama wine sauce
or
Braised Chicken Chasseur – chicken breast in pieces cooked in olive oil with onions and mushrooms and finished in a rich tomato and dry white wine sauce
All the above served with fresh vegetables and potatoes
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Desserts
Chocolate Brownie - served warm with a chocolate fudge sauce and a scoop of vanilla ice cream
or
Panna Cotta Cream – Vanilla bean cream flavoured cream dessert with wild fruits sauce
or
Apple pie – home made served with vanilla ice cream and wild fruits sauce
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€32.00 per person
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